Client: Mecca Gourmet
Location: Karawara
Explore Mecca Gourmet—an Alldin custom designed commercial hospitality fit out that blends architectural detail, commercial kitchen efficiency, and unforgettable ambience.
Designed for efficiency, luxury, and high-volume service, this hospitality space is the result of meticulous planning, value engineering, and seamless project execution.
To discuss a Commercial Fit-Out project like Mecca Gourmet, please get in touch.
Project Overview
A Full-Service Commercial Fit-Out for Mecca Gourmet
Set in the bustling Village Green retail precinct in Karawara, Mecca Gourmet’s commercial fit-out brief was to be more than a facelift—it required a functional, on-brand transformation. Alldin was engaged to deliver a full café, dessert bar, and restaurant fit-out with integrated commercial kitchen infrastructure, elegant dining layouts, and customer-flow optimisation.
Scope of work
- Internal strip-out and make-good of the existing layout
- Custom banquette seating and point-of-sale counters
- Installation of waterproof flooring, safety tiles & coving
- Fit-out of new prep zones and servery windows
- Plumbing and electrical connections for all café & kitchen equipment
- Detailed coordination with client-supplied items, including:
- Pizza ovens, fryers, freezers, chargrill and coffee systems
- Frozen yoghurt dispensers and toppings bars
- Glass display fridges and upright service refrigeration
Project Highlights
Premium Materials, Seamless Finishes
The café’s interiors reflect Mecca Gourmet’s Mediterranean-inspired branding, with:
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Black wood-matte Polytec paneling
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Vivid White low-VOC paint by Dulux
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Natural stone-look benchtops with gold edging
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Gloss white tiled splashbacks
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Custom display counters with fluted black fronts
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Checkerboard P3/P4 slip-rated vinyl tile flooring
Each element was designed to create a polished, sensory experience—from the neon signage to the smooth servery flow.
Hospitality Functionality
Designed for High-Volume, Multi-Zone Service This venue required thoughtful zoning between dining, takeaway, and dessert. The layout supports:
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Indoor + alfresco seating
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Frozen yoghurt self-serve bar
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Quick espresso pick-up window
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Full dine-in kitchen + plated dessert display
The end result is a space where guests move freely and service flows efficiently.
“At Alldin, we don’t just build—we bring your venue to life. With expertise in café fit-outs, retail hospitality projects, and compliance-led construction, we’re trusted by leading brands across Perth to deliver on time, on budget, and always on brief.”
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Acknowledgement of Country
Alldin acknowledges the Traditional Custodians of Country throughout Australia, and their continuing connection to land, water and community. We pay our respect to all First Nations peoples, their cultures, and their Elders, past, present, and emerging.
